Thursday, January 12, 2017

It's Time to Plan Valentine's Day

ONE. midtown kitchen:
Come celebrate Valentine’s Day at ONE. midtown kitchen

Indulge in Chef Matt Weinstein’s exclusive a la carte Valentines Day menu, complimented by a reserve wine list, craft cocktails, and decadent desserts. Guests will leave with a boxed bon-bon and a $10 ONE. midtown kitchen gift certificate to use toward their next visit. To make your reservation for your ONE true love, call 404.892.4111 or visit onemidtownkitchen.com
 *Credit Card is required to secure your reservation.


TWO urban licks:
Spend Valentine’s Day with TWO urban licks

This Valentine’s Day, enjoy Chef Michael Bertozzi’s seasonal a la carte menu as well as specials meant for sharing. All guests will depart with a takeaway of handcrafted miso caramel popcorn. Paired with the live band, Atlanta Boogie and exceptional skyline views, TWO offers the ideal evening for couples and groups.

Specials will include
Duck: wood oven roasted breast carnitas style, house made tortillas, avocado, cilantro and lime
Prime Porterhouse for two: smoked and grilled offered with twice baked potatoes, chicory salad and bordelaise sauce
Whole Red Snapper: served crispy with a warm Vietnamese salad and cilantro ginger broth

Valentine’s Day dinner will be served from 5:30 p.m.  – 12:00 a.m. For reservations please call, 404.522.4622 or visit twourbanlicks.com.


TAP:
Calling all Singles!
If a table for two, chocolate desserts and roses aren’t your style, head to TAP for this year’s Valentine’s Day! Chef Tyler Williams is offering bachelor themed menu specials, buckets of beer, $5 drafts and a complimentary glass of champagne for all single ladies.


Parish:
Valentine’s Day at Parish

Enjoy a meal with your one and only on Valentine’s Day. We will be serving Dinner Tuesday, February 14th from 5pm – 10pm with a special Valentine’s Day menu curated by Chef Stuart Tracy. To make reservations call 404.681.4434 or visit parishatl.com



ROOM at TWELVE
A Valentine’s Week to Remember 


Beginning Friday, February 10th, ROOM is offering a three-course prix fixe menu, along with their regular dinner menu. The special menu will be available Friday, February 10th – Tuesday, February 14th and is $50 per person, excluding tax and gratuity, or available to order a la carte. 

Lobby Bar and Bistro:
Enjoy Valentine’s Week at Lobby Bar & Bistro!
Lobby Bar & Bistro is offering a three-course prix fixe menu, along with their regular dinner menu, Friday, February 10th – Tuesday, February 14th. This seasonal offering is $60, excluding tax and gratuity, or available to order a la carte. Paired with a live jazz trio performing Friday, Saturday, & Tuesday nights, Lobby offers the ideal atmosphere this Valentine’s Day.


ONE. midtown kitchen Opens for Brunch

Starting Sunday, April 23rd ONE will serve brunch every Sunday from 11 a.m. – 3 p.m.


Reservations recommended, call 404.892.4111 or visit onemidtownkitchen.com to make yours today.


Mother's Day

On Sunday, May 14th photobomb our photo booths with Mom this Mother’s Day!

What does Mom always want? A current family photo, of course! All of our restaurants will be featuring a complimentary photo booth at brunch to capture your special family moments. You will be able to print off all of your photos, and even add them to your favorite social media sites at no cost.

ONE. midtown kitchen
We are opening early! Enjoy a Mother’s Day worthy brunch from 10 a.m. – 3 p.m. If treating your Mom to dinner is your family’s tradition, ONE will serve dinner starting at 5:30 p.m. To make your reservation today, call ONE at 404.892.4111 or visit onemidtownkitchen.com.

TWO urban licks
Join us at TWO urban licks for a fiery Mother’s Day brunch, served from 10 a.m. to 3 p.m. Brunch, not your thing? Mother’s Day dinner will be served from 6 p.m. to 10 p.m. Make your reservations today, call 404.522.4622 or visit twourbanlicks.com.

TAP
Whether brunch or dinner is your style, Chef Tyler Williams has you covered this Mother’s Day. Enjoy a very special brunch from 11 a.m. - 4 p.m. or dinner from 5 p.m. - 9 p.m. To make your reservations or for more information call 404.347.2220 or visit tapat1180.com

The Brasserie at Parish
Chef Stuart Tracy is offering brunch and dinner for Mother’s Day this year. Enjoy brunch from 9 a.m. - 4 p.m. and dinner from 5:30 p.m. - 9 p.m. For more information or to make your reservations today call 404.681.4434 or visit parishatl.com.

Lobby Bar and Bistro
Join us at Lobby Bar & Bistro for a special Mother’s Day brunch from 11 a.m. – 3 pm. Lobby will feature live jazz from 12 p.m. - 3 p.m. If Brunch isn’t your thing, Chef has dinner specials to add to our a la carte menu. Dinner will be served from 5 p.m. – 10 p.m. To make reservations, call 404.961.7370 or visit lobbyattwelve.com.

ROOM at TWELVE
Join us at ROOM at TWELVE for a special Mother’s Day Brunch. If brunch isn’t for you, Chef has dinner specials to add to our a la carte menu. Dinner will be served from 5 p.m. - 10 p.m. To make your reservations, call 404.418.1250 or visit roomattwelve.com.

Photo booths available during brunch only from 11 a.m. – 2 p.m.

#WORD2URMOM

Book an Event!

Whether an event for five or 500, Concentrics Restaurants can accommodate the needs of any group or party. We offer a wide variety of cuisine, an eclectic mix of d꤯r and highly trained service staff to ensure flawless execution of your event. With our innovative concepts, Concentrics works with you in tailoring your events, from lunch to wine tastings and pairings, cooking classes, cocktail mixology tutorials, birthday parties, wedding events, showers and much more. We also offer catering services, and can provide everything needed for a successful event in the space of your choice.

For more information on a special event or hosting a buyout, please contact us at 678-904-2367 or groupevents@ctrxhs.com.
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