Thursday, May 22, 2014

Collaboration Cask Dinner 06/03/14

Collaboration Cask Dinner 06/03/14
Red Brick - Jailhouse – Red Hare

Red Hare Red Brick - Dog Days Hefeweizen with Lemon and Chamomile

Passed Apps
Crab Stuffed Squash Blossoms
Chicken Confit on Crostini

Jailhouse – Flander’s Sour with vanilla, coriander, pink peppercorns

Spoon Bread & Blackberries
Whipped goat cheese, mache, crisp pancetta, white balsamic

Red Hare – Cotton Tail with orange & mint

Roasted Quail
Carolina gold rice, sea island red peas, chanterelle mushrooms, honey jalapeno glaze

Red Brick – Laughing Skull bourbon barrel aged with cherry puree

Terrine of Lamb and Foie Gras
Cherry mostarda, pickled fiddlehead ferns, toasted baguette

Red Hare – Watership Brown dry hopped, rum, & hickory chips

Gum Creek Farms Porchetta
Fingerling potato salad, saved fennel, arugula, sorghum jus

Jailhouse – Reprieve with candied pineapple and star anise

Pineapple & Peach Trifle

Vanilla custard, spice cake, sweet cream, pistachios

Gift Cards

Give the gift of dining, click here for Concentrics Restaurants gift cards.


ONE. midtown kitchen is serving up brunch every Sunday from 11 a.m. - 3 p.m.

Reservations recommended, call 404.892.4111 or click here to make yours today.

Book an Event!

Whether an event for five or 500, Concentrics Restaurants can accommodate the needs of any group or party. We offer a wide variety of cuisine, an eclectic mix of drinks and highly trained service staff to ensure flawless execution of your event.

With our innovative concepts, Concentrics works with you in tailoring your events, from lunch to wine tastings and pairings, cooking classes, cocktail mixology tutorials, birthday parties, wedding events, showers and much more. We also offer catering services, and can provide everything needed for a successful event in the space of your choice.

For more information on a special event or hosting a buyout, please contact us at 678-904-2367 or
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