The Brasserie and Neighborhood Café at PARISH is combining fresh organic ingredients and creating delicious menu items, capturing the essence of Thanksgiving, for you to enjoy this upcoming holiday!
We are offering our annual a la carte menu program, priced depending on menu items selected. Orders must be placed by Monday, November 24 at 5 p.m., and are to be picked up by Wednesday, November 26, after 12 p.m.
To view complete menu visit, parishatl.com and to place your order today, call 404.681.4434.
Concentrics Supports Camp Twin Lakes!
Join us as we support Camp Twin Lakes! Starting Friday, October 31st through Sunday, November 9th we will be accepting Camp Twin Lakes Partner’s Cards, giving you a 20% discount on your meal! Participating restaurants include: ONE. midtown kitchen, TWO urban licks, TAP, Parish, The Spence, Lobby Bar and Bistro and ROOM at Twelve. Simply show your Camp Twin Lakes Partner’s Card to receive your discount. Offer excludes alcohol, tax and gratuity and cannot be combined with any other offer.
Dine out with us to give back! Proceeds go directly to support Camp Twin Lakes camping programs for children with serious illnesses and life challenges. For more information on Camp Twin Lakes, visit camptwinlakes.org.
Juniper & Ivy Named San Diego's Restaurant of the Year
We are proud to announce that Juniper & Ivy, our second venture with Top Chef All Stars Winner, Richard Blais, has been named San Diego's 'Restaurant of the Year!' Read all about it here!