Wine & Fudge Tasting
Wednesday, March 30th
6:00 PM – 8:00 PM
$20 in advance / $25 at the door
Tasting Menu
- White Knight Prosecco, Italy
paired with Cookies 'N Cream Fudge - White Knight Sauvignon Blanc, California
paired with Butter Pecan Fudge - Skyfall Merlot, Washington
paired with Chocolate Walnut Rum Fudge - Concentrics Cabernet Sauvignon, California
paired with Salted Caramel Fudge - Tawny Port, Portal 10 year, Portugal
paired with Red Velvet Fudge